Pickled salmon of the Alps with buttermilk
Wolfgangseeer sheep cheese, purslane

Breast of pigeon with amaranth puffed
Sweet potato cream, purple haze carrot, radishes

Catfish poached in coconutmilk
White polenta, black sesam, oyster, water chestnut

Saddle of venison with corn cake
Cream of parsley root, apricot, baby corn

Gooseliver "Magnolia edition"
Pickled cherries, brioche, terra

The best of Collebaut chocolate
Warm/cold, sorrel ice cream, strawberries, strawberrymint

allergens: A = grains containing gluten B = crustaceans C = egg D = fish E = peanuts F = soy G = milk or lactose H = edible nuts L = celery M = mustard N = sesame O = sulphites P = Lupines R = molluscs


current wine

White wines
2007   Sauvignon Blanc, Zieregg, Tement
2008   Chardonnay Gloria, Kollwentz
2013   Riesling Eierfels, Schlossgut Diel
Red wines
2007   Gabarinza, Heinrich
2008   Cuvée, Perwolff, Krutzler
2008   Giusto di Notri, Tua Rita

Sparkling wines
Winzersekt Rosé, Bründlmayer
Champagner, blanc de blancs, Ruinart
Augarten Hotel